9.07kg (20Lbs)Restaurant Grade Lumpwood Charcoal

• Made from a blend of Argentinian hardwood trees-it's called 'Axe Breakers 'by locals.
• Able to obtain the high temperatures needed for steakhouse-style searing
• Natural lump charcoal burns cleaner, hotter and longer than standard charcoal
• Big block chunks of charcoal burn slower and longer than regular natural lump

Kamado Joe excels in providing the essential grilling accessories to enhance your backyard BBQ experience. The Big Block charcoal is made from heavy, large pieces hardwood so it burns slower and longer. This 20 pound bag of 100 percent natural lump charcoal is made from a blend of hardwood trees, adding a signature charcoal flavor to food 

Fits for most Kamado 18"  

Crafted from laminated bamboo, this wide flat peel is the traditional Italian tool used when cooking pizzas on a baking stone.

Its tapered front edge slips smoothly under a pizza or loaf of bread and also makes a perfect cutting board.

For those who love to cook on cast iron, this reversible half griddle gives you two cast ironcooking surfaces in one! Designed to fit perfectly on to your 'Divide & Conquer' Flexible cooking system that comes as standard with the Kamado Joe 18" Classic Joe.Includes seperate handle

The Kamado Joe Chicken Stand lets you make tender whole chicken on your grill. Simply fill the stand with the liquid of your choice (beer, marinade, juice, etc.), set a whole chicken onto the stand and place on your Kamado Joe or in your oven. The steam from the liquid makes the meat moist.

Please note, the logo on this item is slightly off level. Reduced to clear. 

Bake authentic, wood-fired, pizzeria-quality pizzas on your Kamado Joe with the Kamado Joe Pizza Stone. This high-impact ceramic stone distributes heat and absorbs excess moisture for a perfectly cooked pizza with a crispy crust.

Caring for your Pizza Stone is easy, and here are a few things to keep in mind. Your Pizza Stone will darken with use, and this is normal. Your Pizza Stone is ready to use. You should not season it with olive oil or other cooking oils. The Kamado Joe Heat Deflector must be used with the Pizza Stone to avoid burning the pizza.

The durable cast aluminum JoeTisserie transforms the Kamado Joe Classic into a new kind of spit, harnessing the self-basting action of a rotisserie inside the Kamado Joe’s signature high-fire ceramic body for meats that are smoky, juicy and tender. With a quiet-but-powerful motor that can spin up to 50 pounds of chicken, prime rib or Boston butt, the innovative JoeTisserie features a distinctive wedge shape so cooks can seal off the kamado dome for optimal heat retention. The durable spit rod is easy to install and features quickly adjustable forks for excellent balance, and the constant, steady rotation preserves the meat’s natural juices for an even cook.

FEATURES:

OPEN FIRE FLAVOR

With the innovative JoeTisserie, nothing comes between the deep flavors of charcoal and your self-basting, easily rotating chicken, beef or pork. Simply connect the skewer to the motor and your Kamado Joe and JoeTisserie do the rest.

A PERFECT FIT

Designed for an easy, airtight fit with no modification to your grill, our wedge-shaped JoeTisserie makes it easy to grill over open flame without the hassles of you having to turn or spin anything. The game-changing accessory, which is already a hit with grill aficionados, features a convenient motor and dishwasher-safe skewer with adjustable fittings.

This deep dish pizza cutter, is a powerful, easy to use flat edge slicer for your deep dish pizzas to guarantee a perfectly straight line every time. At 35cm long with a comfy grip rubber handle matching your Joe in red with a heavy duty stainless steel curved 12cm deep blade this cutter will give you precise cutting everytime.
Perfectly straight, flat slicer for a straight line every timeTakes the fuss out of slicing your deep dish pizzaSize: 35cm long x 12cm deep including handleComfy grip handle in red

Bake authentic, wood-fired, pizzeria-quality pizzas on your Kamado with this Pizza Stone. This high-impact ceramic stone distributes heat and absorbs excess moisture for a perfectly cooked pizza with a crispy crust.

Caring for your Pizza Stone is easy, and here are a few things to keep in mind. Your Pizza Stone will darken with use, and this is normal. Your Pizza Stone is ready to use. You should not season it with olive oil or other cooking oils. The Heat Deflector must be used with the Pizza Stone to avoid burning the pizza.

The Wild goose Gasket Replacement Kits 

The Kamado Joe Rib Rack optimizes grilling space and allows you to cook larger quantities of ribs to perfection by placing them vertically in the rack. It makes basting easier and allows for more even cooking too. The Rib Rack can also be used for cooking whole chicken legs, pork chops, or any food that can be placed in the slots of the rack.

Use the Rib Rack to grill by placing it directly on the cooking grate, or use it with the Heat Deflector for low and slow indirect cooking. Constructed of 304 stainless steel for durability, years of use and easy clean up. Dishwasher safe.

TIPS:Brush food with cooking oil to prevent sticking to the rack (if not using a dry rub)Insert the ribs "thick side up", so they will self-moisten during cookingCan be used with any type of grill or indoor oven

Protect your Kamado grill from the sun and elements all year long with the Wild Goose Kamado Grill Cover. It features a custom fit and is constructed of a durable, 100% solution-dyed polyester that is coated with a waterproof PVC-free coating and will not fade